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Savory Flanken ribs with rice

Savory Flanken Beef Short Ribs

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Prep Time 10 minutes
Cook Time 40 minutes
Course Dinner

Equipment

  • 1 Instant Pot Or other electric pressure cooker.

Ingredients
  

  • 2.5 lbs flanken cut beef short ribs
  • 1/2 cup brown sugar
  • 3 tbs salt
  • 2 tbs black pepper
  • 1 tsp garlic powder
  • 1 tsp mustard powder
  • 1.5 tbs paprika
  • 1 cup water

Instructions
 

  • Place defrosted ribs in pressure cooker. They can be stacked.
  • Rub brown sugar, salt, pepper, garlic powder, mustard powder, and paprika all over ribs.
  • Add water to pot.
  • Set pot to cook on high for 40 min. Let cook and vent after 10 min.
  • After venting remove and enjoy.
Keyword beef, brown sugar, ribs, smokey